Tag Archives: Persian Cooking Made Simple

Joon: Persian Cooking Made Simple by Najmieh BatmanglijEnglish | 6 Oct. 2015 | ISBN: 1933823720 | 224 Pages | AZW4/PDF (True) | 62 MB In Joon, master chef Najmieh Batmanglij distills one of the world’s oldest and most influential cuisines … Continue reading →