Amish Canning & Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More by Laura Anne LappEnglish | July 2nd, 2019 | ISBN: 1680994565 | 160 pages | EPUB | 39.60 MB
500 Preserving Delights: Jams, Chutneys, Infusions, Relishes & More by Clippy McKennaEnglish | October 7, 2014 | ISBN: 141624526X | EPUB | 288 pages | 24 MB
Good Housekeeping, Susan Westmoreland, "Good Housekeeping Canning & Preserving: 80+ Simple, Small-Batch Recipes (Good Food Guaranteed) "ISBN: 1618372335 | 2018 | EPUB | 128 pages | 12 MB
Jerky: The Fatted Calf’s Guide to Preserving and Cooking Dried Meaty Goods by Taylor Boetticher, Toponia MillerEnglish | March 20th, 2018 | ASIN: B0738KC7VB, ISBN: 1524759023 | 128 Pages | EPUB | 86.22 MB